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Amazing! Very popular and easy to make. Turned out perfect.
Renee
I followed the recipe exactly and it was far too runny. I would recommend only using 1/2 a can of sweetened condensed mi… see more
Renee
I followed the recipe exactly and it was far too runny. I would recommend only using 1/2 a can of sweetened condensed milk and finely crushing your biscuits.
Sana
So YUM! To make this gluten free I used Arnotts Gluten Free Scotch Fingers for the plain sweet biscuits.
Nicole
Super Delicious, what a treat! everyone I know that's tried this slice loves it too. A+++
Erin
Tastes ok but something is not right with recipe, I followed everything to the letter, weighing and even measuring my … see more
Erin
Tastes ok but something is not right with recipe, I followed everything to the letter, weighing and even measuring my cake tin to be sure I use the size mentioned and it didn't set for several hours and even after a full day in the fridge the base was still sticky, it's almost as if the ratio between the condensed milk and chocolate is wrong...will try again using less condensed milk and see if that helps, maybe use a smaller tin to give me a bigger biscuit base as per your picture
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Reviews (5 ratings)
Bex
Amazing! Very popular and easy to make. Turned out perfect.
Renee
I followed the recipe exactly and it was far too runny. I would recommend only using 1/2 a can of sweetened condensed mi… see more
Renee
Sana
So YUM! To make this gluten free I used Arnotts Gluten Free Scotch Fingers for the plain sweet biscuits.
Nicole
Super Delicious, what a treat! everyone I know that's tried this slice loves it too. A+++
Erin
Tastes ok but something is not right with recipe, I followed everything to the letter, weighing and even measuring my … see more
Erin
Submit a review for this recipe