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No-Churn Chocolate Ice Cream

Name: No-Churn Chocolate Ice Cream
Prep time: 25 min
Yield: 10
Ingredients: 250g (1 block) Whittaker's 72% Dark Ghana chocolate, roughly chopped; 395g (1 tin) Sweetened condensed milk; ¾ tsp Salt; 1 tsp Vanilla extract; 500ml (2 cups) Cream

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Reviews

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Reviews

(12 Total)

Rachael Clark (13 months ago)

Added some fresh cherries - froze fantastically - super easy to make and so smooth.
Mahizun (14 months ago)
Alfred Goh (14 months ago)
Ingrid (14 months ago)

Love, love,love chocolate!
Jac (17 months ago)

Simply Heaven

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